Easter Brunch Buffet
Sunday, April 21st
10:30am - 2:30pm
$32- per person ($14 - per child)
drinks & gratuity not included
We strive to utilize local and regional product. Please no substitutions! There is $6- Charge for Split Entrees.
Consuming raw or undercooked meat, poultry and seafood can cause food borne illness.
*May Contain Raw or Undercooked Product*