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March 26th

a family-style 3-course meal highlighting
the culture and cuisine of Morocco


Dinner starts promptly @ 6PM
Guests can enjoy a full bar beginning @ 5PM
(Complementary Amuse Included)

Diners will sit at large communal tables and be invited to share in the cuisine and conversation that ensues.

$35- per person
(Drinks and Gratuity Not Included)


We strive to utilize local and regional product. Please no substitutions!
Consuming raw or undercooked meat, poultry and seafood can cause food borne illness.
*May Contain Raw or Undercooked Product*